Vote now! Where will the TODAY wedding winners honeymoon?
The best part of the wedding may just be when it’s over — that means it’s time for the honeymoon!
There are three dreamy honeymoon options for our TODAY wedding winners, Kyle and Jordan — and you get to choose where they’ll go. Will they hula all the way to Hawaii, bask in the sun on the Amalfi Coast in Italy or go on the ultimate outdoor adventure in New Zealand? YOU get to decide!
And don’t forget to get in on the fun by entering to win a $10,000 shopping spree from our sponsor Zola, a new company for the wedding planning and registry process. Comcast, our parent company, is an investor in Zola.
Which location would you be most excited to visit?
Be sure to vote before 3 p.m. EST!
1. Hawaii
Kyle and Jordan could be spending a week in Honolulu at the Hilton Hawaiian Village Waikiki Beach Resort. They’ll get to wear their best leis at the only outdoor luau in Waikiki beach, which features hula and fire dancers! Then, these two fitness buffs will hike up to a 150-foot waterfall in the rain forest, tour the island in a private helicopter and cool down with a romantic couple’s massage at the hotel’s spa.
2. Italy
This is the ultimate Italian getaway! Kyle and Jordan would fly into Rome where they would have early morning access to the Vatican with a guide, then travel around on Vespas for a city-wide food tour.
From Rome, they’ll fly to the Amalfi Coast where they’ll stay at Casa Angelina in a room with a sweeping view of the sea from their balcony. Kyle and Jordan will feast at Un Piano Nel Cielo, where they’ll enjoy delicious food and breathtaking views. They’ll even take a taste of Italy home with them after attending a cooking class in Positano.
3. New Zealand
Since Kyle and Jordan are both physically active, this trip to New Zealand just might be the perfect fit! This trip would allow them to go zip lining and to explore a glowworm cave with an underground waterfall. They’ll also have the option to go hiking along private trails, mountain biking and kayaking.
They would also experience the local food scene by eating at a true farm-to-table dinner where they would gather the ingredients alongside gamekeepers and wild-food specialists.
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